What’s a Cook to do?
Want to know how to peel an onion? When you should cover a pot? How to thicken gravy? How about when to beat egg whites? Stuff a fish? Crack a coconut? Even how to fix cracked pie crust? Cut perfect...
View Article101 Foods That Could Save Your Life
A couple of months ago I was lucky enough to travel to Chicago for a Quaker weekend. On of the other guests there was Dave Grotto, author of 101 Foods That Could Save Your Life. First, let me tell you...
View ArticleBook Review: Notes on Cooking!
I’m heading out on vacation today but first I wanted to share a book with you. I was sent Notes on Cooking: A Short Guide to an Essential Craft to review just before moving a few weeks ago. It’s a...
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